Creating A Lifetime Of Memories
Copyright SGNJ 2011
Lunch Buffet
Tossed Greens with Assorted Dressings
Classic Caesar Salad accompanied by Marinated Grilled Flank Steak and Breast of Chicken
(Choose Two of the Following)
Potato Salad, Macaroni Salad, Cole Slaw, Fresh Mozzarella and Tomato Salad, Roasted Mushroom, Red Onion, and Pimento Salad in a Balsamic Vinaigrette Dressing, Antipasto Salad, or Pasta Primavera Salad
Hot Chaffers
Chef’s Selection of Potato and Vegetable
(Choose Three of the Following)
Chicken Francaise, Marsala, Cordon Bleu, Parmigiana, Southern Fried
Beef with Broccoli, Grilled Marinated Flank Steak in a Rich Demi-Glaze Sauce Top Round of Sirloin in a Mushroom Barolo Sauce
Eggplant Parmigiana, Eggplant Rollintini, Loin of Roast Pork in a Light Brown Sauce, Italian Meatballs and Sausage, Stuffed Cabbage, Sautéed Stuffed Pirogues, Penne Pasta ala Vodka, Rigatoni Bolognese, Farfalle with Garlic and Fresh Herbs, Cavatelli and Broccoli, Tilapia Florentine in a Champagne Sauce, Broiled Salmon in a Sesame Teriyaki Sauce
Fresh Baked Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Chef’s Assortment of Desserts to Include
Creamy Chocolate Mousse, Cakes and Cookies
Or A Special Occasion Cake
Also Available:
Carving Station - Pasta Station
Sundae Bar - Chocolate Fountain
Sit Down Lunch
First Course
(Choose One)
Seasonal Fresh Greens with Choice of Dressing
Penne Pasta Ala Vodka
Sliced Fresh Fruit Platter
Marinated Grilled Vegetable Crostini
Bruschetta on Roman Garlic Bread
Soup Du Jour
Entrée Selections
(Choose Two)
Chicken
Francaise, Marsala, Cordon Bleu, Parmigiana,
Herb Roasted
Beef
Top Round of Sirloin in a Barolo Mushroom Sauce
Beef and Broccoli
Grilled Marinated Flank Steak
Beef Tips in a Burgundy Mushroom Sauce
Seafood
Tilapia Florentine in a Champagne Sauce
Broiled Salmon in a Sesame Teriyaki Sauce
Flounder Francaise
Seafood Newburg
Pan Fried Crab Cakes Served with a Remoulade Sauce
House Specialties
Eggplant Rollintini
Eggplant Parmigiana
Stuffed Roast Loin of Pork
Rigatoni in a Meat Sauce with Meatballs or Sausage
Chef’s Selection of Potato and Vegetable
Fresh Baked Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Dessert Selections
( Select One Of The Following )
New York Style Cheesecake
Carrot Cake
Apple Pie Ala Mode
Chocolate Mousse Parfait
Cannoli
Decedent Chocolate Cake
Ice Cream Sundae
Or A Special Occasion Cake
Lunch Menu
