"Creating Memories For A Lifetime"
Sit Down
Buffet
Appetizers
( Select One Of The Following )
Sliced Fresh Fruit Plate
Fresh Mozzarella & Tomato
Penne Pasta Ala Vodka
Individual Cold Antipasto
Grilled Chicken & Spinach Crepe
Eggplant Rollintine
Shrimp Cocktail ($5.00 Additional)
Salads
( Select One Of The Following )
Seasonal Tossed Greens with Choice of Dressing
Classic Caesar Salad
Tri Color Salad with House Vinaigrette
Spinach Salad with Warm Bacon Dressing
Entrée Selections
( Select Two Of The Following )
Chicken - Francaise, Marsala, Cordon Bleu, Parmigiana or Herb Roasted. Sorrento with Eggplant, Prosciutto, and Mozzarella Murphy
Beef - Top Round of Sirloin in a Barolo Mushroom Sauce**Roast Sirloin of Beef, Grilled Marinated Flank Steak, Beef Tips in a Burgundy Mushroom Sauce
Seafood - Seafood Stuffed Filet of Flounder in a Champagne Sauce, Broiled Salmon in a Sesame Teriyaki Sauce, Flounder Francaise, Pecan Encrusted Salmon with a Lemon Dill Sauce
Grilled Tuna with a Mango Salsa Sauce
House Specialties – Stuffed Roast Loin of Pork with a
Demi Glaze Sauce,
Pork Chop Murphy
Homemade Sicilian Lasagna (Layered with Eggplant, Sausage, and Chop Meat),
Veal Cutlet Milanese Topped with Diced Tomatoes & Onions in a Balsamic Vinaigrette Dressing
Chef’s Selection of Potato and Vegetable
Fresh Baked Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Dessert Selections
( Select One Of The Following )
New York Style Cheesecake
Carrot Cake
Apple Pie Ala Mode
Chocolate Mousse Parfait
Cannoli
Decedent Chocolate Cake
Ice Cream Sundae
Anniversary & Birthday Options
Tossed Greens with Assorted Dressings
Classic Caesar Salad accompanied by Marinated Grilled Breast of Chicken and Grilled Flank Steak
Choose Three of the Following:
Fresh Mozzarella and Tomato Salad**Roasted Mushroom, Red Onion, and Pimento Salad in a Balsamic Vinaigrette Dressing**Antipasto Salad**Pasta Primavera Salad**International Cheese Board
Sliced Seasonal Fruit Platter
Hot Chaffers
Chef’s Selection of Potato and Vegetable
Choose Four of the Following:
Chicken- Francaise, Marsala, Cordon Bleu, Parmigiana
Southern Fried, Lemon and Herbs, Savoy or Murphy
Beef- Grilled Marinated Flank Steak in a Rich Demi-Glaze Sauce,
Beef & Broccoli
Top Round of Sirloin in a Mushroom Barolo Sauce
Seafood - Tilapia Florentine in a Champagne Sauce, Red Snapper TSO
Broiled Salmon in a Sesame Teriyaki Sauce, Pan Fried Crab Cakes with a Remoulade Sauce
House Specialties-Eggplant Parmigiana, Italian Meatballs and Sausage,
Loin of Roast Pork in a Light Brown Sauce** Eggplant Rollintini**
Stuffed Cabbage, Sautéed Stuffed Pirogues, Penne Pasta ala Vodka**
Farfalle with Garlic and Fresh Herb or Rigatoni Bolognese
Fresh Baked Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Chef’s Assortment of Desserts to Include:
Creamy Chocolate Mousse, Cakes, Pies, & Miniature Italian Pastries
Also Available :
Carving Station - Pasta Station - Wok Station
Sundae Bar - Banana Foster Station
Chocolate Fountain
Station Dinner Party
Chilled Displays of:
Sliced Seasonal Fresh Fruits… Vegetable Crudités with Herb Seasoned Dips…
…International Cheese and Cracker Board…
Salad and Antipasto Station
Tossed Green Salad served with a Variety of Fresh Dressings, Classic Caesar Salad, Antipasto to Include an Assortment of Imported Cheeses & Olives,, Red Roasted Peppers, Thinly Sliced Italian Cold Cuts, Fresh Homemade Mozzarella, and Much More!
Pasta Station
Create your Favorite Pasta Dish Made to Order! Choose from a Variety of Pastas, Sauces, and Fresh Ingredients.
Carving Station
( Select Any Two Of The Following )
Grilled Marinated Flank Steak, Roasted Vermont Turkey Breast, Honey Glazed Ham, Corned Beef Brisket, Leg of Lamb, or Seasoned Loin of Pork
( All Carvings Served with Condiments Selected to Complement Your Choices…Silver Dollar Rolls )
Sauté Station
Chicken, Beef, and Shrimp Sautéed Scampi Style… Served Over Garlic Toasted Focaccia Bread
Oriental Station
BBQ Spare Ribs, Miniature Egg Rolls and Pork Fried Rice served with Chinese Hot Mustard and Duck Sauce
Stir Fry Station
Beef, Chicken, or Shrimp Stir Fried with a Medley of Fresh Japanese Vegetables, Teriyaki Sauce and Garlic
Paella Station
Chicken & Chorizo or Seafood Prepared with the Finest Imported Herbs and Spices as Specified in Our Authentic Spanish Recipe!
Smashed Potato Bar
Enjoy Your Smashed Potatoes Your Way! Choose From an Array of Toppings Served in our Popular Cosmopolitan Glasses
Italian Station
Three Chaffing Dishes Overflowing with Eggplant Rollintine, Chicken Marsala, and Italian Sausage, Peppers, and Garlic Roasted Potatoes
Dessert
( Select One Of The Following )
American
Chocolate Mousse Parfaits, Apple Cobbler with Vanilla Ice Cream, & Carrot Cake
Italian
Italian Pastries, Cookies, and Cheese Cake
French
Bananas Foster, French Pastries, and Fruit Tortes
Comes With Coffee, Tea, and Decaffeinated Coffee
Brunch Menu
Fresh Seasonal Fruit and Melon Display
Baskets of Freshly Baked Danish, Bagels, Muffins, and Croissants
Cream Cheese, Jellies, Jams, and Butter
Chilled Tomato, Orange, Grapefruit, and Cranberry Juices
Omelets to Made to Order
Ham, Cheese, Mushrooms, Peppers, Onions, and More!
Hot Chafing Dishes of:
Belgian Waffles served with Warm Maple Syrup, and Fresh Fruits
Hickory Smoked Apple Bacon
Country Sausage Links
Hash Brown Potatoes
Penne Pasta ala Vodka
Grilled Marinated Flank Steak
Chicken Francaise
Seafood Scampi
Rice Pilaf
Tossed Greens served with Assorted Dressings
Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Dessert Station:
Creamy Chocolate Mousse, Apple Cobbler, Carrot Cake, and Chocolate Decadence Cake
Or
Custom Occasion Cake
$29.00pp
All Prices Subject to 7% Tax and 18% Service Charge
Also Available:
Mimosas
Bloody Mary
44” Chocolate Fountain
Ice Cream Bar
Dinner Menu
Sit Down
Buffet
First Course
(Choose One)
Seasonal Fresh Greens with Choice of Dressing
Penne Pasta Ala Vodka
Sliced Fresh Fruit Platter
Marinated Grilled Vegetable Crostini
Bruschetta on Roman Garlic Bread
Soup Du Jour
Entrée Selections
(Choose Two)
Chicken
Francaise, Marsala, Cordon Bleu, Parmigiana,
Herb Roasted
Beef
Top Round of Sirloin in a Barolo Mushroom Sauce
Beef and Broccoli
Grilled Marinated Flank Steak
Beef Tips in a Burgundy Mushroom Sauce
Seafood
Tilapia Florentine in a Champagne Sauce
Broiled Salmon in a Sesame Teriyaki Sauce
Flounder Francaise
Seafood Newburg
Pan Fried Crab Cakes Served with a Remoulade Sauce
House Specialties
Eggplant Rollintini
Eggplant Parmigiana
Stuffed Roast Loin of Pork
Rigatoni in a Meat Sauce with Meatballs or Sausage
Chef’s Selection of Potato and Vegetable
Fresh Baked Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Dessert Selections
( Select One Of The Following )
New York Style Cheesecake
Carrot Cake
Apple Pie Ala Mode
Chocolate Mousse Parfait
Cannoli
Decedent Chocolate Cake
Ice Cream Sundae
Luncheon Menu
Buffet
Served From 11:00AM - 2:00PM
Tossed Greens with Assorted Dressings
Classic Caesar Salad accompanied by Marinated Grilled Flank Steak and Breast of Chicken
(Choose Two of the Following)
Potato Salad, Macaroni Salad, Cole Slaw, Fresh Mozzarella and Tomato Salad, Roasted Mushroom, Red Onion, and Pimento Salad in a Balsamic Vinaigrette Dressing, Antipasto Salad, or Pasta Primavera Salad
Hot Chaffers
Chef’s Selection of Potato and Vegetable
(Choose Three of the Following)
Chicken Francaise, Marsala, Cordon Bleu, Parmigiana, Southern Fried
Beef with Broccoli, Grilled Marinated Flank Steak in a Rich Demi-Glaze Sauce Top Round of Sirloin in a Mushroom Barolo Sauce
Eggplant Parmigiana, Eggplant Rollintini, Loin of Roast Pork in a Light Brown Sauce, Italian Meatballs and Sausage, Stuffed Cabbage, Sautéed Stuffed Pirogues, Penne Pasta ala Vodka, Rigatoni Bolognese, Farfalle with Garlic and Fresh Herbs, Cavatelli and Broccoli, Tilapia Florentine in a Champagne Sauce, Broiled Salmon in a Sesame Teriyaki Sauce
Fresh Baked Rolls and Butter
Coffee, Tea, Decaffeinated Coffee, and Soda
Chef’s Assortment of Desserts to Include
Creamy Chocolate Mousse, Cakes, Pies, and Cookies
Also Available:
Carving Station - Pasta Station
Sundae Bar - Chocolate Fountain
Copyright Sterling Gardens 2010
227 Freneau Avenue (Route 79) Matawan, NJ 07747 - 732-583-9200
Luncheon Menu (Served from 11AM to 2PM)
( Select Any Four Of The Following Stations )
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